Stop Mastitom! Wpływ procedury udojowej na jakość mleka – rola lekarza weterynarii

Piśmiennictwo

Ruegg P., Rasmussen M.D., Reinemann D.: The Seven Habits of Highly Successful Milking Routines. 2000. Doi: www.researchgate.net/publication/237237756_The_Seven_Habits_of_Highly_Successful_Milking_Routines.Reneau J.K.: Factors to consider in udder preparation for quality milk production. 1997.Ruegg P.: Pre-Milking Cow Preparation – Secret Methods of Producing High QualityMilk. NMC Regional Meeting Proceedings, 2004.Reneau J.K.: Prepping Cows: Who needs it?. NMC-PDPW Milk Quality Conference Proceedings, 2001.Johnson A.P.: A Proper Milking Routine: The Key to Quality Milk. National Mastitis Council Proceedings, 2000.Galton D.M., Petersson L.G., Merrill W.G.: Effects of premilking udder preparation practices on bacterial counts in milk and on teats. „Journal of Dairy Science”, 1986.Rasmussen M.D.: Influence of switch level of automatic cluster removers on milking performance and udder health. „J Dairy Res”, 1993.Rasmussen M.D., Frimer E.S.: The advantage in milking cows with a standard milking routine. „J Dairy Res”, 1990.Ingalls W.: Milking Procedures and Relationship to Milking Efficiency. milkproduction.com, 2004.

lek. wet. Paweł RzeczkowskiPolskie Stowarzyszenie ds. MastitisGabinet Weterynaryjny „Rzeka Mleka” w Olsztynie